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Sunday Farmhouse Supper: Tortelli di Verza e Patate

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March 10, 2013

Crostino con Spuma di Mortadella
Crostino topped with mortadella mousse

Tortelli di Vera e Patate
Tortelli stuffed with cabbage and potatoes, with pancetta

Pollo con Marsala e Prosciutto
Spit-roasted chicken with prosciutto, basted with marsala wine

Dulce
To be determined.

Prix fixe $40.

Served family-style. For groups of one to twelve*. Whole table must order prix fixe menu. A modest and appropriate regional wine will be available as perfect accompaniment to the meal.

call 510-547-5356 or reserve online

*Larger parties: please let us know at the time of your reservation that your table will be ordering the Sunday Supper menu so we can plan accordingly. Thanks!


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